Changing seasonally & daily, we pride ourselves on preparing all our pickled vegetables, sauces and cured meats in house.
Starters | |
| Roxton Soup Cream of potato & leek | sm. 6 lg. 8 |
| House Cured Lox Cured salmon with dill cream cheese, capers & red onion | 11 |
| Charcuterie Platter Housemade cured meats, housemade pickled vegetables & gourmet cheese | sm. 12 lg. 19 |
| Seafood Platter Ceviche, shrimp, edible seaweed & mollusks, with horseradish & tomato salsa | 17 |
| Grilled Flatbreads | |
| The Rocket Olive oil, caramelized onions, poached pears, arugula, walnuts & blue cheese | 11 |
| Caprese Cherry tomatoes, pesto, shaved parmesan & baby sprouts | 9 |
| Cured Meat Olive oil, housemade cured meats & chevre | 13 |
Salads | |
| Housemade Brescola Salad With arugala, balsamic dressing & shaved parmesan | 14 |
| Warm Caesar Salad Grilled trevisso, parmesan croutons with housemade creamy caesar dressing | 9 |
| House Salad Frisee, pea sprouts, sliced cucumber with housemade vinaigrette served on grilled flatbread | 6 |
| Beet Salad Sliced roasted pickled beets with arugula & crumbled chevre | 8 |
| Crispy Duck Egg Salad Soft boiled & breaded duck egg with warm parsnip greens & kale | 9 |
| Add chicken to any salad | 4 |
| Add jerk chicken | 5 |
Mains | |
| Chef's Housemade Gnocchi | sm. 9 lg. 16 |
| Make Your Own Risotto | veg. 12 meat 16 |
| Rolled Veggie Lasagna Artichoke hearts, rapini, humus, mushrooms & baked fresh lasagna sheets | 16 |
| Braised Oxtail Oxtail, dark chocolate, raisins stuffed in Yorkshire pudding with roasted veg | 24 |
| Lemon & Rosemary Cornish Hen Half of a deboned hen with pan fried chevre gnudie | 18 |
| Grilled Ribs With parsnip chips and choice of coleslaw or baked beans | Regular 18 Full 28 |
| Grilled Free Range Chicken Breast Sandwich With roasted red peppers, brie, mayo and caramelized onions | 13 |
| Add jerk chicken | 1 |
| Add bacon | 2 |
| Reuben Sandwich House smoked brisket, swiss cheese & housemade sauekraut | 15 |
| Roxton Burger Comes with housemade relish, arugula, mayo Addons: | 13 |
| Sautéed onions or mushrooms | 1 |
| Roasted red peppers | 1.5 |
| Cheddar or swiss | 1.3 |
| Blue, brie, chèvre or havarti | 2 |
| Strip bacon | 2 |
| (Sandwiches and burgers are served with housemade pickle wedge, housemade chips and a choice of a cup of Roxton soup or house salad) | |
Desserts | |
| Ask your server for the day's desserts | |
Chef D. Ellis
